3 Food Service Gloves That Deliver Great Value for Any Restaurant

A kitchen worker wears BX3 black nitrile gloves from AMMEX while preparing tarts.

Even before the pandemic raised hygiene consciousness, many food service establishments were regular users of disposable gloves.

Avoiding cross-contamination and keeping bacteria at bay are always important considerations for food trucks, restaurants, commercial kitchens, and the like. Protecting customers is central to protecting the business from liability.

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Grow Your Glove Business With Sales Tools in Our Online Portal

AMMEX's Online Portal offers a number of sales support tools.

Looking for sales tools that can give your glove distribution business a boost? Our Online Portal can help.

Once you log into your account, get started by clicking on Your Product Toolkit, then choose Product Info Hub. There you can choose among data and specification sheets as well as download print-quality product images, guides, catalogs, and our Chemical Resistance Chart, invaluable for choosing the right glove for the job.

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AMMEX’s Reliability, Partnership Help Overcome Supply Chain Issues

An illustration of boxes circling the globe to show the supply chain.

People are probably tired of hearing about the dysfunctional supply chain, but unfortunately it’s still a concern. We can expect more challenges for the rest of 2022.

The availability of disposable gloves will feel the impact. That does not point to a looming shortage, but it does affect pricing, availability of certain sizes, or availability in certain parts of the country.

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Disposable Glove Demand Expected to Remain Strong

A restaurant worker wears black nitrile gloves to prepare a salad. Photo by Mikhail Nilov/Pexels

For the first time in two years, the coronavirus is not the No. 1 issue affecting global markets. Instead, oil prices—and the war in Ukraine—have become the top disruptors slowing trade and driving up costs.

That doesn’t mean COVID is going away just yet. Governments have been lifting restrictions imposed to slow its spread, including rules governing travel, socializing, mask wearing, and self-isolation. But still it lingers, and in some countries it is thriving.

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